242829 Monitor the Level of Service to a Range of Customers

What is this course about?

The purpose of this unit standard is to encompass the skills needed to monitor the level of service between an organisation and its customers, both internal and external. This Unit Standard is intended for junior managers of organisations.

The qualifying learner is capable of:
- Identifying internal and external customers, where applicable.
- Explaining standards of customer service expected by the organisation.
- Measuring customer satisfaction on an ongoing basis.
- Recommending corrective action.

What is the key content covered?

NQF Level 4 - 5 Credits

This unit standard replaces:
This unit standard does not replace any other unit standard and is not replaced by any other unit standard.

Learning assumed to be in place and recognition of prior learning
Learners should be competent in Communication and Mathematical Literacy at NQF Level 3.

Unit standard range
- 'Customer' includes, but is not limited to, other organisations, consumer, department, general public, other areas of responsibility and government departments.
- 'Area of responsibility' includes, but is not limited to, cost centre, section, department or team.
- 'Junior managers' include, but are not limited to, team leaders, supervisors, foremen and section heads.
- 'Standard Operating Procedures' (SOPs) may comprise formal written documents or accepted practices in the organisation.
- 'Organisation' includes but is not limited to, workplace, work context, work unit, company, department or section.

Specific Outcomes and Assessment Criteria:

Specific Outcome 1
Identify internal and external customers, where applicable.

Specific Outcome 2
Explain standards of customer service expected by the organisation.

Specific Outcome 3
Measure customer satisfaction on an ongoing basis.

Specific Outcome 4
Recommend corrective action.


US ID NQF Level Credits Description
103542 8 Contribute to a diverse working environment in a contact centre. Staff Training Unique Content
1100821 6 Understand the impact of customer service on a business (Historical)
1149742 2 Apply the basic skills of customer service
139303 4 Monitor and control the receiving and satisfaction of visitors
1100821 6 Understand the impact of customer service on a business (Historical)
1149742 2 Apply the basic skills of customer service
139303 4 Monitor and control the receiving and satisfaction of visitors

This workshop is accredited by Services SETA

SETA Accredited Course

What is the duration of the course? : 2 days
All our full day in person workshops commence at 08:30 and end at 16:30. Times can differ for virtual and inhouse group workshops.
Cape Town Johannesburg Polokwane Durban Port Elizabeth Pretoria Virtual
R5550.00 p/p
  • Prices quoted include VAT @ 15%
  • All course material, lunch and refreshments are provided for open hosted workshops.
  • The content of inhouse workshops can be customised to your company requirements
  • Inhouse workshops (normally for larger groups and at your premises), attract substantial discounts!
Please contact us for the best inhouse or SETA rates or book online now if you prefer!